Accreditation 20 June 2016
Provider: William Angliss Institute of TAFE
Course: Bachelor of Culinary Arts and Sciences
Course accreditation
Report on accreditation of nine higher education courses of study offered by William Angliss Institute of TAFE
A delegate of TEQSA has accredited, under section 49 of the Tertiary Education Quality and Standards Agency Act 2011 (the TEQSA Act), the following higher education courses of study offered by William Angliss Institute of TAFE for a period of seven years until 21 June 2023:
- Bachelor of Culinary Arts and Sciences
- Bachelor of Culinary Arts and Sciences (Professional Practice)
- Associate Degree in Tourism
- Bachelor of Tourism
- Bachelor of Tourism (Ecotourism)
- Bachelor of Tourism (Marketing)
- Graduate Certificate in Food Systems and Gastronomy
- Graduate Diploma in Food Systems and Gastronomy
- Master of Food Systems and Gastronomy
Main reasons for decision
TEQSA has determined that the nine higher education courses of study submitted by William Angliss Institute of TAFE for accreditation comply with the Provider Course Accreditation Standards and arrangements for delivery at all Australian sites.
Decision
Decision Type
Accreditation
Decision ID
ID0198